Post Views: 257,015 Humba is a dish popular in the southern parts of the Philippines – the Visayas and most part of Mindanao. Reason why sometimes it is referred to as Adobong Bisaya. Humba is a Visayan slow-cooked sweet pork dish based on the Chinese dish “Hong-ba” (red-braised pork belly). The taste resembles pork adobo… Continue reading HUMBA RECIPE