Filipino Recipe · Lutong Bahay (Daily Menu) · Pork Recipes

IGADO (Ilocano’s Delicacy)

Loading… Post Views: 71,689 Igado is an authentic Ilocano dish made from pork tenderloin and pig innards cooked in a vinegar-soy sauce mixture. You can find it in every turo turo in the Philippines because everyone loves it too. Though it is high in uric acid, moderation is advised when eating this menu. Nakatikim ka… Continue reading IGADO (Ilocano’s Delicacy)