Filipino Native Food · Kakanin

Baye-baye of Iloilo

Loading… A Western Visayas Region VI dessert delicacy made from toasted pinipig, coconut water and grated young coconut. Truly Filipino! Ingredients: 2 cups pinipig 1 cup coconut water 1/2 cup sugar 1 1/2 cups butong (young coconut),grated Instructions: Toast pinipig in a pan. Using a blender, grind toasted pinipig until fine in texture. In a… Continue reading Baye-baye of Iloilo