Appetizers · Filipino Recipe · Kinilaw/Ceviche

Kinilaw na Cream Dory (Ceviche)

Loading… Post Views: 2,601 Kinilaw na Cream Dory (Ceviche) INGREDIENTS:½ kilo cream dory fish fillet (sliced in cubes)200 ml vinegar (use your favorite vinegar like cane vinegar)3 tbsp lemon juice1 small red onion, chopped2 thumb-sized ginger, chopped1 cucumber, sliced thinly and seeds removed3-5 pcs red chili pepper/labuyo, choppedSalt, to taste INSTRUCTIONS:1. Marinate the cream dory… Continue reading Kinilaw na Cream Dory (Ceviche)

Appetizers · Fish · Kinilaw/Ceviche

Kilawin na Bangus 

Loading… Post Views: 61,154 Wanna try this Filipino Style Bangus fish ceviche? This is Filipino’s favorite simple appetizer when it comes to pulutan when drinking beer with friends. This simple recipe is very spicy with special vinegar that made it very deliciously sour.  Kilawin Bangus Recipe (Milkfish Ceviche) Ingredients: 3/4 kilo fresh bangus, deboned &… Continue reading Kilawin na Bangus