Filipino Native Food · Lutong Bahay (Tagalog Version) · Vegetables

Laing with Chicharon

Loading… This Laing recipe is super delicious, very spicy, creamy and the sauce of coconut milk turned into oil smell so good with the over cooked taro leaves. So tender, creamy, very hot and spicy. Add some pork chicharon garnish and you’re in for a good battle with lots of rice. LAING WITH CHICHARON INGREDIENTS… Continue reading Laing with Chicharon

Filipino Native Food · Pork Recipes · Vegetables

Spicy Laing with Bagnet Recipe

Loading… This Spicy Laing with Bagnet Recipe is your ultimate laing craze. Spicy ginataang gabi paired with the oh so crispy pork belly or the Ilocos Bagnet. Get ready to fight with a pot of hot rice and coke litro. Ansarap! For the Spicy Laing Recipe: INGREDIENTS: 1 pack (3.5 oz or 100g) dried taro… Continue reading Spicy Laing with Bagnet Recipe