Pork Recipes

Lechon Kawali

Loading… Learn how to cook Lechon Kawali without the oil splatter. It’s very easy if you follow the proper procedure. Make Ahead Time: Overnight Lechon Kawali INGREDIENTS: 1 kg pork belly slab, (1 big piece, do not slice) 1 whole garlic, crushed 1 tbsp peppercorns 4 pcs laurel leaves 1/4 cup soy sauce sea salt… Continue reading Lechon Kawali

Filipino Native Food · Holiday Recipes · Pork Recipes

Lechon Paksiw

Loading… This is the authentic way to cook lechon paksiw. An authentic Lechon paksiw doesn’t need to add soy sauce or otherwise it will turn like adobo. Believe me, I tried their recipe some years ago and it was an epic fail to my taste bud. I should have listened to my mom. Paksiw is… Continue reading Lechon Paksiw

Mama's Recipes

Lechon Manok ( Roasted Chicken)

Loading… Lechon Manok ( Roasted Chicken) With bonus recipe  Mango Lime Chili Sauce Ingredients: 1 whole chicken 2 tbsps. light soy sauce 1 tsp. salt 1 tsp. garlic powder 1 tsp. turmeric 1 tbsp. lime juice 1 tbsp. cooking oil 2 garlic cloves, smashed a few slices of ginger 3 pandan leaves, knotted banana leaves… Continue reading Lechon Manok ( Roasted Chicken)

Chicken Recipes · Filipino Recipe · Roasted Chicken

Lechon Manok

Loading… LECHON MANOK INGREDIENTS: 1 kilo dressed whole chicken 1 (8 oz) Sprite or 7up 3 tbsp of white or brown sugar 3-5 cloves of garlic, minced 1 medium sized onion, sliced 3 tbsp of lemon or calamansi juice 1 thumb size ginger, sliced 1 or 2 stalks of lemon grass (tanglad) ground black pepper… Continue reading Lechon Manok

Pork Recipes

Pork Belly Lechon or Porchetta

Loading… This Pork Belly Lechon or Porchetta is so crispy outside but so tender inside. Simple ingredients needed but definitely worth the time. Brining time will take 4 hours or up to a day. And cooking time allowance should be about 2 hours. Happy cooking! Materials Needed: Broiler Aluminum foil Brush Paper Towel Injector Butcher Twine Small… Continue reading Pork Belly Lechon or Porchetta

Holiday Recipes · Pork Recipes

ROASTED PORK BELLY “LECHON”

ROASTED PORK BELLY “LECHON” Ingredients: 1.5 kg pork belly slab, skin on 3 whole garlic bulbs, peeled and roughly chopped ½ cup oregano leaves, washed then chopped 3 red onions, peeled and chopped around 4 5 lemongrass stalks, sliced the zest from 1 lemon juice from 1 lemon a little over 1/8 cup salt, plus… Continue reading ROASTED PORK BELLY “LECHON”

Filipino Recipe · Food Negosyo Ideas · Holiday Recipes · Pork Recipes

LECHON PAELLA DE LECHE

HOLIDAY LECHON PAELLA DE LECHE Are you planning to have a house party? Like wedding, baptismal, fiesta, birthday etc. Don’t forget to prepare Lechon Paella de leche. Your guest will surely be delighted to comeback to your house anytime you have a party. This is one classic menu everyone will absolutely love. Go ahead and… Continue reading LECHON PAELLA DE LECHE