Filipino Recipe · Lumpia/Spring Rolls · Lutong Bahay (Daily Menu) · Spring Rolls · Vegetables

Lumpiang Ubod (Marikina Version)

Post Views: 18,014 This recipe of Lumpiang Ubod is definitely authentic. The vegetables can be served as is with sauce (hubad) or wrapped in fresh lumpia wrapper with the sauce. Best with native green lettuce topped with a shake of mixed brown sugar/ground peanuts and a sprig of cilantro or wansoy. The combination of veggies… Continue reading Lumpiang Ubod (Marikina Version)

Ensalada · Lutong Bahay (Daily Menu) · Salad Recipes · Salads · Vegetables

Lumpiang Ubod with Chicken

Post Views: 14,971 Here’s another Family favorite – Lumpiang Ubod. It’s everyone’s favorite, especially among the titos and titas. How amazing, it’s incredibly easy to prepare. Lumpiang Ubod with Chicken INGREDIENTS: 1 kilo of Ubod, julienned 1 cup of chicken breast, cooked, shredded 1 carrot, shredded 250 grams of small size shrimps, peeled and deveined… Continue reading Lumpiang Ubod with Chicken