Post Views: 49,448 Pechay Con Carne INGREDIENTS: 2 bundles pechay, shredded ¼ kilo ground beef 2 tablespoons soy sauce 1 medium size onion 3 cloves garlic 1½ cups water Salt and pepper to taste 1 tbsp Patis or Fish Sauce INSTRUCTIONS: In a medium pan, over medium heat. Sauté onion and garlic until fragrant. Add… Continue reading Pechay Con Carne
Post Views: 35,554 Are you looking for a simple menu (lutong bahay) that is budget-friendly friendly and nutritious at the same time. Try this recipe, sauteed pork strips with cabbage amd squash. Healthy and delicious for the family. Happy cooking! GINISANG KALABASA AT REPOLYO INGREDIENTS: ½ kilo kalabasa ½ kilo repolyo ¼ kilo pork (laman),… Continue reading GINISANG KALABASA AT REPOLYO
Post Views: 17,299 Paksiw na Pata with Pineapple INGREDIENTS: INSTRUCTIONS Serving size: 5 YOU MAY ALSO TRY OUR:
