Appetizers · Side Dish · Vegetables

Crispy Kangkong

Post Views: 11,655 This Crispy Kangkong is just like Vegetable Tempura, but with a touch of Filipino Style because its from our favorite Kangkong leaves (Water Spinach). Cooking Tips: Ideally, you may place ice cubes underneath the bowl of the batter. This is to maintain the temperature of the ice cold batter. When hot and… Continue reading Crispy Kangkong