Fish · Lutong Bahay (Daily Menu) · Seafood · Vegetables


Post Views: 12,207 This classic recipe of Paksiw na Bangus is an all time favorite of Filipinos. In english Pakskw na Bangus is also called as milkfish stewed in vinegar.  Paksiw na Bangus Recipe INGREDIENTS: 1 large bangus (milkfish), scaled, cleaned and slice into pieces 1/2 head of garlic, chopped 1 thumb size ginger, sliced… Continue reading PAKSIW NA BANGUS

Budget Meal · Fish · Lutong Bahay (Daily Menu)

Paksiw na Bangus with Ampalaya

Post Views: 33,433 Paksiw na Bangus with Ampalaya  Do you love Paksiw na Bangus (or in english Milkfish Stewed in Vinegar)? Paksiw na Bangus is a classic favorite Filipino ulam everyone knows to cook. In the Philippines, the bangus is simply stewed in vinegar, green chili peppers and spices. To make the paksiw delicious the… Continue reading Paksiw na Bangus with Ampalaya