Budget Meal · Fish · Lutong Bahay (Daily Menu)

Paksiw na Ulo ng Tilapia

Post Views: 5,799 Paksiw na Ulo ng Tilapia INGREDIENTS:2-3 pieces tilapia head, cleaned, scales removed and cut diagonally into half or into 3 parts2 cloves garlic, crushed1 onion, sliced1 thumb-sized ginger, sliced thinly½ cup vinegar (mas masarap kung red cane vinegar)1 cup water1 teaspoon cooking oil1 teaspoon peppercorn2 teaspoon salt2 green chili (siling haba)1-2 pcs… Continue reading Paksiw na Ulo ng Tilapia

Fish · Lutong Bahay (Daily Menu)

Paksiw na Tilapia sa Gata

Post Views: 43,967 Paksiw na Tilapia sa Gata – Simmered fish in vinegar, fish sauce (patis) and long chili (siling haba) and then simmered again with coconut milk. Paksiw na Tilapia sa Gata INGREDIENTS: 3-4 tilapia 1 medium size onion (chopped) 4 cloves garlic (minced) 2 tbsp ginger (minced) 1 pack vinegar (250g) 1 bundle… Continue reading Paksiw na Tilapia sa Gata