Pancit

Pancit Miki Guisado

Loading… This Pancit miki guisado recipe is just the best, because of the vegetables. I love snow peas, cabbage and carrots in my pancit. The snow peas gives it some crunch, the cabbage and carrots give it a touch of sweetness and juice. So it doesn’t taste greasy. Ingredients: 400 grams fresh miki noodles (wash… Continue reading Pancit Miki Guisado

Filipino Native Food · Filipino Recipe · Pancit

Pansit Habhab

Loading… Pansit Habhab When you’re in roadtrip to Lucban, Quezon, you might as well try their Pancit Habhab native delicacy and Longganisang Lucban. Traditionally they eat this on a banana leaves with barehands and no fork. You can also try this at Buddy’s Pancit Lucban Restaurant in Eastwood or Timog. What is Pancit Habhab? The… Continue reading Pansit Habhab