Post Views: 19,729 Goat Innard Stew (Bitter Goat Stew) is a unique Ilocano cuisine that has a main ingredient of goat’s tripe, intestines, lungs, kidney, liver and papait (bile liquid). Great appetizer or in Filipino we call it “Pulutan”. Caution! This recipe is very high in uric acid. Papaitang Kambing Recipe INGREDIENTS: 2 kilograms goat’s… Continue reading Papaitang Kambing