Post Views: 25,915 Inspired from Sandy Daza Wooden Spoon Restaurant. This Ginataang Pechay is creamy and tasty. Budget-friendly Filipino recipe you must try, great to match with fried chicken or barbeque. Stuffed Pechay Rolls with Tinapa Flakes INGREDIENTS: 10 large Pechay leaves, cut off the white stalks 300 grams Tinapa flakes 1 ½ cup coconut… Continue reading Stuffed Pechay Rolls with Tinapa Flakes