Beef Recipes · Filipino Native Food · Filipino Recipe · Lutong Bahay (Daily Menu)

Pigar-Pigar of Pangasinan

Post Views: 98,988 Pigar-pigar is one of the most popular delicacies of Pangasinan. Its traditionally cooked with thin slices of carabao meat, sauteed with spices, cabbage, broccoli and or cauliflower.  Pigar-Pigar of Pangasinan Ingredients: 1 lb sirloin roast beef or carabao meat, sliced very thinly 2 large white onion, sliced like onion rings 1 tsp… Continue reading Pigar-Pigar of Pangasinan