Breakfast · Fried Rice · Rice

Morisqueta Tostada

Post Views: 68,357 Morisqueta Tostada is a quintessential Filipino-Chinese recipe everybody loves back in the old days. Most specially in Manila where there are lots of Chinese restaurants back in the days of our lolo’s and lola’s (granny’s). Here’s a breakfast combo you may want to try with Morisqueta Tostada. Breakfast of Champions combo:Morisqueta Tostada,… Continue reading Morisqueta Tostada

Breakfast · Filipino Native Food · Merienda · Soups

Champorado with Coconut Milk

Post Views: 63,529 The aroma of coconut milk smells so delicious. I’ve never smelled a champorado as good as this. Perfectly creamy, delicious chocolatey madness. What is Champorado? Champorado is a chocolate rice porridge that Filipino loves to eat for breakfast. It is a Filipino staple breakfast. And my favorite childhood breakfast. I remember, I… Continue reading Champorado with Coconut Milk