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Pork Sisig Recipe

Post Views: 22,359 Pork Sisig Recipe INGREDIENTS: 1 ½ kg pork head (ear, face, tongue and cheek) ¼ cup liver, broiled and cubed 1 Tbsp. minced garlic 1 pc chopped onion 2 pcs bay leaves ½ cup vinegar ½ tbsp. freshly ground black pepper 1 cup beef or pork stock 2 pcs Calamansi 3 pcs… Continue reading Pork Sisig Recipe