Vegetables

GINATAANG PUSO NG SAGING (Banana Blossoms in Coconut MIlk)

Loading… Ingredients: 2 cloves garlic, minced 1 small onion, sliced 1 tablespoon alamang (shrimp paste) 1 teaspoon chili paste 2 cans coconut milk 2 cans banana blossoms in brine, remove liquid and rinse 1/2 pound pork meat, cut into cubes, boiled until tender 1/2 pound shrimps, shelled & deveined 1/2 teaspoon salt 1 tablespoon cooking… Continue reading GINATAANG PUSO NG SAGING (Banana Blossoms in Coconut MIlk)