Filipino Native Food · Kakanin · Puto Recipe · Puto Recipes

PUTO MANAPLA OF NEGROS OCCIDENTAL

Loading… Puto Manapla is a native Pinoy rice cake delicacies of Manapla, Negros Occidental. Puto Manapla uses tuba as its leavening agent which also gives it a unique flavor. It is best paired with Batchoy or dinuguan. You can add variety from plain topped with grated coconut, cheese flavor or ube flavor. These looks plain,… Continue reading PUTO MANAPLA OF NEGROS OCCIDENTAL

Filipino Native Food · Kakanin · Puto Recipe · Puto Recipes

Puto Biñan

Loading… “Puto Biñan is the most delicious delicacies in all the Puto. It’s ingredient hasn’t change in 60 years and counting. It is the most delicious Puto ever made.” Puto Biñan Recipe [kkstarratings] INGREDIENTS: 1 box (200 gms.) White King puto Mix 1 cup water ½ cup brown sugar, packed ¼ cup Selecta Butter Fresh… Continue reading Puto Biñan

Egg Whites Recipes · Filipino Native Food · Kakanin · Puto Recipe · Puto Recipes

PUTO CHEESE (Egg Whites)

Loading… (Using Egg whites & Cake Flour) Got some extra egg whites? No problem…make some Puto! Ingredients: 1 3/4 cups Cake Flour 1 cup Sugar 2 Tbsp Baking Powder 1/4 tsp Salt 1 1/2 cups Water Egg whites of 2 large eggs 1/4 cup Fresh Milk Cheese sliced into small strips Instructions: Fill bottom layer… Continue reading PUTO CHEESE (Egg Whites)

Filipino Native Food · Kakanin · Puto Recipe · Puto Recipes

PAANO MAG LUTO NG PUTO (Tinagalog)

Loading… Ang recipe na ito ay pinaka simpleng paraan ng pagluluto ng puto. Hindi kinakailangang gamitan ng oven. Basta may steamer ka o kahit na anung kaldero na pwedeng pasingawan ay maari ka ng makagawa ng simple at masarap na puto. Ang recipe na ito ay sakto ang timpla at pinakamainam na recipe or step… Continue reading PAANO MAG LUTO NG PUTO (Tinagalog)