Rice

SHRIMP AND ASPARAGUS RISOTTO

Loading… Post Views: 3,631 “Risotto is an Italian rice dish cooked in hot broth to a creamy consistency. There’s technique involved in cooking risotto. It is slowly cooked while adding a little bit of broth at a time, while continuously stirring to prevent the rice from sticking to the bottom of the pan. Initially, white… Continue reading SHRIMP AND ASPARAGUS RISOTTO