Breakfast · Cake, Bread and Pastries

English Scones Recipe

Post Views: 4,884 These English Scones are buttery, flaky with some touch of raisins. They are so easy to make! Serve with cream and your favorite jam for a delightful Tea time treat. English Scones Recipe INGREDIENTS: 2 large eggs 120ml buttermilk (about ½ cup) 120ml full cream milk (or whole milk) 3 ½ cups (435g)… Continue reading English Scones Recipe