Asian Food · Holiday Recipes · Seafood


Loading… Look at that gorgeous Pinoy Chili Crabs. It looks so appetizing to the eyes..yummy. There is no need to go to Singapore because this Chili crabs are easy to cook. Just a gentle reminder though for people who is allergic to crabs or seafoods. You can also prepare this to any party or special… Continue reading PINOY CHILI CRABS


Crab Lollipops

Loading… Ingredients: 12 cooked crab claws 1 large egg, lightly beaten 1/3 cup all-purpose flour 1/2 cup dried breadcrumbs Basic Paste (grind): 1/2 cup prawn or crab flesh. 1 teaspoon cornstarch 1 teaspoon sugar 1 teaspoon white pepper 1 teaspoon sesame oil 1 teaspoon rice wine 1 tablespoon egg white, lightly beaten 2 tablespoons finely… Continue reading Crab Lollipops