Filipino Native Food · Merienda · Pies

How to make Vigan Empanada

Loading… Post Views: 47,577 One of the best delicacies to try in Vigan/Ilocos – their famous fried empanada. A pocket pie with delicious ground meat stuffed with grated green papaya, shredded carrots, whole egg and skinless longganisa. How to make Vigan Empanada INGREDIENTS: Casing: 1 ½ cup Mochiko Sweet Rice Flour (available in Shopee) (alternatively tapioca… Continue reading How to make Vigan Empanada