Cakes and No Bake Cakes

Black Forest Cake Recipe (Filipino Style)

Loading… Black Forest Cake Recipe (Filipino Style) –For some who wants a simple background of Black Forest cake, according to wikipedia; Black Forest Cake originated in Germany. They call it Schwarzwälder Kirschtorte or Black Forest Cherry torte because originally the cake is garnish with Black Cherries on top. It was called black Forest because of the Black… Continue reading Black Forest Cake Recipe (Filipino Style)

Asian Food · Korean Food · Vegetables

Korean Style Bean Sprouts Salad

Loading… This is my favorite side dish when eating at a Korean BBQ House. Complements the grilled meats perfectly. So simple to make with just a few ingredients. Ingredients: 12 oz bean sprouts 1 tsp minced garlic 2 tbsp sesame oil 2 tbsp light soy sauce 1 tsp sugar 2 tbsp finely chopped scallions 1… Continue reading Korean Style Bean Sprouts Salad

Asian Food · Chicken Recipes

Butter Chicken (Filipino Style)

Loading… This recipe of Butter Chicken is pinoy style and whithout garamasala. It is simple yet immensely richer and thicker in sauce. Nutritiously delicious meal for the family. This is a light version of India’s classic butter chicken without the complicated ingredients. The recipe is very basic and ingredients are surely available in any house… Continue reading Butter Chicken (Filipino Style)

Fish

STEAMED WHOLE FLOUNDER (CANTONESE STYLE)

Loading… Ingredients: 1 whole flounder 1 teaspoon salt 1 thumb-sized ginger, finely sliced 2-3 stalks green onions, finely sliced 1 red Thai chili, finely sliced 2 tablespoons Shaoxing rice wine 3 tablespoons soy sauce 1 tablespoon vegetable oil 1 tablespoon sesame oil Handful of cilantro/coriander leaves Instructions: 1. Wash fish and pat dry, sprinkle with… Continue reading STEAMED WHOLE FLOUNDER (CANTONESE STYLE)

Mama's Recipes

Filipino Style Bake Macaroni

Loading… Ingredients: ½ kilogram macaroni elbow Cooking or vegetable oil ¼ kilogram ground pork 1/8 cup cooked ham, diced Half-bulb garlic, minced finely 1 medium white sweet onion, diced 1 piece laurel leaf 2 cups Clara ole tomato sauce (Three Cheese) 100 ml. banana ketchup 2 tablespoon sugar Salt and pepper to taste 1/2 cup… Continue reading Filipino Style Bake Macaroni

Mama's Recipes

Spabok – Spaghetti and Palabok Style

Loading… Spaghetti and Palabok style in Balanga, Bataan Philippines. Ingredients: 2 pcs Knorr Shrimp Broth Cubes 2 cups water 1 pack Knorr Royal Spaghetti 450g 1/2 cup atsuete seeds 1/2 cup cooking oil 1/2 cup shrimp, peeled 1 cup leftover rice 1 tsp kinchay 1/4 cup tinapa,cooked & flaked 1/4 cup chicharon, crushed 2 pcs… Continue reading Spabok – Spaghetti and Palabok Style

Mama's Recipes

Chinese Style Pork Adobo

Loading… Yield: 6 Servings INGREDIENTS 1 kilo pork belly, cut into cubes 1 head garlic, peeled and crushed 2 dried bay leaves 1 teaspoon salt ½ teaspoon pepper 2 tablespoon oil ½ cup vinegar 1 cup soy sauce 4 cups water 2 tsp worcestershire sauce (Lea and Perrins) 2 tsp hoisin sauce (Lee Kum Kee)… Continue reading Chinese Style Pork Adobo

Pork Recipes

Pata Tim (Savory Style)

Loading… Ingredients: 1.2-1.5 kilo pork legs (pata front) 1 tbsp. sesame oil 2 pcs. star anise ½ cup soy sauce 2 tbsp. hoisin sauce 2 tbsp. oyster sauce 6 cups water 1 cup brown sugar ½ cup rice wine 1 tsp. black peppercorn 1 tsp. sesame oil ¼ cup slurry 5 pcs. baby bok choy,… Continue reading Pata Tim (Savory Style)