Fish

Sinaing na Tulingan

Loading… Ingredients: 2 kilos medium-size tulingan (bullet tuna) Small square of banana leaf, enough to cover the bottom of your palayok (clay pot) 2 bunches of unripe sampaloc (tamarind), washed and cracked 3 cloves garlic, crushed ½ c sea salt Pinch of pepper Optional: ¼ kg of pork fat, sliced into thin strips Cooking instructions:… Continue reading Sinaing na Tulingan

Filipino Native Food · Filipino Recipe · Fish · Lutong Bahay (Tagalog Version) · Vegetables

Ginataang Tulingan with Talbos ng Kamote at Malunggay

Loading… Ginataang Talbos ng Kamote na may Tulingan at Malunggay is a healthy dish you can quickly toss in a casserole. With the thick sauce of coconut milk, fish and vegetables. Its a perfect meal for you and your family. Ginataang Tulingan (With Talbos ng Kamote at Malunggay) Ingredients: 2 pcs Tulingan fish (Skipjack tuna)… Continue reading Ginataang Tulingan with Talbos ng Kamote at Malunggay