Desserts · Filipino Native Food · Filipino Recipe · Merienda

Kalabasa Turon

Loading… Post Views: 19,385 Kalabasa Turon Ingredients: 1/2 curve size kalabasa (or pumpkin) 1/2 cup condensed milk 2 tbsp unsalted butter 1 whole egg 1 tspn. Vanilla extract 1 tbsp sugar 1 tbsp honey Pinch of salt Turon wrapper Instructions: Wash, peel, boil and drain pumpkins or squash. Slice into 1-inch size. In a shallow pot,… Continue reading Kalabasa Turon

Filipino Native Food · Filipino Recipe · Merienda

Saging na Turon

Loading… Post Views: 19,932 Have you tried Saging na Turon ala Mode (Ube Ice cream scoop on top). Thats my favorite combo, super duper yummy combo ever. These Turons are a classic childhood merienda of every Filipino. Serve it with some drizzle of caramel on top for that extra treat or even condensed milk. Yummy! Saging… Continue reading Saging na Turon

Filipino Native Food · Merienda

HOW TO MAKE TURON HALO-HALO

Loading… Post Views: 13,747 Ingredients: 1 kilo prepared halo-halo (without shaved ice), placed in freezer 8 Chinese lumpia wrappers 1/2 cup cornstarch paste 1 cup brown sugar oil for deep-frying chocolate syrup sesame seeds Mama’s Guide Instructions: Cut the frozen halo-halo into small blocks. Place in wrappers, roll and paste edges to secure that they… Continue reading HOW TO MAKE TURON HALO-HALO