Post Views: 15,005 Vegetable Lasagna Recipe Yields: 6-8 servings INGREDIENTS: 3 large eggplants, sliced lengthwise (thinly) 2 packages baby spinach (or romaine lettuce) 1 medium yellow onion, finely chopped 1 clove of garlic, chopped into small pieces 10 oz. jar Ragu Tomato Sauce (or your favorite tomato sauce 295ml) 1 cup shredded mozzarella cheese 1 cup ricotta… Continue reading Vegetable Lasagna Recipe