Filipino Native Food · Kakanin · Puto Recipe · Puto Recipes

Puto Calasiao Recipe

Post Views: 71,317 Calasiao is a Municipality in Pangasinan where these puto or small rice cakes originated. Puto Calasiao is a mini-size, soft rice cake made from semi-glutinous rice and fermented in clay pots before cooking. The famous makers are mainly at Barangay Dinalaoan. This colorful puto is made of long grain rice soaked in… Continue reading Puto Calasiao Recipe